Great Snack before Dinner!

If you’re anything like me waiting around for Thanksgiving dinner to be ready is the pits. Just the smell of all that delicious food cooking makes your mouth water! And number one rule at my Thanksgiving family dinner: NO SAMPLES OF THE FOOD! I always have to wait until everything is done before I can eat even a small bite of the great food my mom whips up. Because of the problem today’s recipe is a great before dinner snack. Not only is it keeping with the season, it’s delicious, simple, good for you, and won’t spoil your appetite for when the main course is ready! Enjoy!

Sugar Glazed Walnuts

(Serves about 8, but recipes can be adjusted to accommodate a large Thanksgiving get together!)

Ingredients:

· 2 cups walnut halves

· 3/4 cup eSutras Organics Raw Cane Juice Sugar (organic)

· 1/4 cup water

· 2 tblspns eSutras Organics Heart Healthy Culinary Oil

Directions:

1. Lightly oil a baking sheet.

2. In a 1 quart glass measure, combine walnut halves, sugar, and water. Cook in microwave oven on high setting for 8 to minutes, or until sugar has caramelized.

3. Stir several times during cooking. Pour out onto prepared baking sheet, and separate into pieces. Let cool completely.

Bon appétit !

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